This means that his seeds have the ‘potential’ of producing another world record of that magnitude, but probably shouldn’t be expected to happen on a daily basis. Kind of like the World’s Record Tomato of the Domingo variety, which was grown by Dan Sutherland in 2018. It was well on its way to 650 when it was killed. That one plant had 65 branches, each branch bearing pods, each branch is capable of bearing ten pods on average, so there was a potential for pod production in the 650 range, except for an early frost that year clipped that plant in its prime, so we will never know what it was truly capable of.

Kight is referring to was my personal best record, back in 2011.

Actually, that harvest of 44 pods in one day only happened once, but Heavy Hitter does average over 100 pods per season, per plant, and often hits in the 250 pod range. Pods can be removed from the plant by cutting with a sharp knife or by snapping from the plant.I’ve got to add a slight retraction of sorts to the post above. Okra pods are generally ready to harvest 4 to 6 days after flowering and pods should be harvested every 2–3 days when they have reached 7.6–15.2 cm (3–5 in) in length. Pods are usually ready for harvesting 2 months after planting. Applications of appropriate herbicides may be required in commercial production. in the home garden, weeds can be removed by careful cultivation of the soil around the plants. Due to the long period over which okra is harvested, weeds can become a problem and require management. An additional side dressing of 40–60 lb of nitrogen can be applied 6 weeks after planting. Chicken manure may be spread in place of chemical fertilizer 1 week prior to planting. Growers generally apply ammonium phosphate fertilizer that contain both nutrients at a rate of 100 lb per acre prior to planting seed. Okra benefits from the addition of nitrogen and phosphorous. In cooler climates, plants require less water as it tends to cool the plants and restrict their growth. Water should be applied at a rate of 1.5 inches every 10 days is recommended in hotter areas. Okra requires a moist soil for optimum development. Seedlings are thinned to a final spacing of 15.0–22.5 cm (6–9 in) when they are 4–6 weeks old to produce the final plant stand. Okra seed is commonly planted at a rate of 10 lb per acre but this quantity is vastly reduced by the use of precision planting methods. In commercial okra production, seeds are planted in rows spaced 0.65–1.0 m (26–40 in) apart. In the home garden, seeds should be sown at a depth of 2.5 cm (1 in) leaving 25–45 cm (10–18 in) between rows only after the soil has reached a temperature of 18☌ (65☏). Soaking seeds in water overnight prior to planting helps the plants to germinate. Soil temperatures should be at least 18.3☌ (65☏) with optimal growth of the plants occurring at soil temperatures between 23.9–32.3☌ (75–90☏). The plant should be grown in an area of high sunlight and grows best in hot temperatures. If planting in clay soil, transplants are recommended due to the difficulty encountered in seedling emerging from the heavy soil. Soils should be high in organic matter with a pH between 5.8 to 6.8. Okra is a heat loving plant, growing best in southern climates in a well draining, light sandy to medium loams.

Okra plant